Classification of proteins

Classification of proteins

Proteins are classified in several ways. Explore the classification of proteins according to their function, chemical nature and solubility properties and nutritional properties. What are proteins in biochemistry? Proteins are nitrogen containing organic macromolecules widely present in animals and plants. These are the polymers of L-α-amino acids. They occur in every part of the cell. … Read more

Carbohydrates vs proteins vs lipids vs nucleic acids

Carbohydrates vs proteins vs lipids vs nucleic acids

Learn the differences between carbohydrates vs proteins vs lipids vs nucleic acids. Explore their definition and why they are important. Carbohydrates These are organic compounds composed of carbon, hydrogen and oxygen. They include sugars, starches, and fibers. What is importance of carbohydrates? Proteins Proteins are large complex macromolecules made up of amino acids linked by … Read more

Difference between lipids vs proteins

lipids vs proteins

Learn what are the differences between lipids vs proteins in biochemistry. Learn their definition and functions. What are lipids? Lipids are the organic and heterogenous compounds relatively insoluble in water but soluble in organic solvents (alcohol, ether). These are mostly small molecules and do not have polymer like proteins and carbohydrates. Lipids are classified into … Read more

Differences between carbohydrates vs proteins

carbohydrates vs proteins

Learn about what are the differences between carbohydrates vs proteins. Explore with its definition and functions. What are carbohydrates? Carbohydrates are one of the three main macronutrients. It is a significant portion of the human diet. They are organic compounds made up of carbon, hydrogen and oxygen atoms. Carbohydrate literally means ‘hydrates of carbon’. Carbohydrates … Read more

What are proteins?

Learn what are proteins, classifications and functions. The term protein derived from a Greek word “proteios”. These are the large macromolecule contain carbon, hydrogen, oxygen, nitrogen and sulphur and composed of many units of amino acid. In shortly, proteins are the polymer of amino acid. There are 20 different types of amino acid, which are … Read more

What are biomolecules?

Biomolecules also known as biological molecule have 4 major types, carbohydrates, proteins, lipids and nucleic acids. How to define biomolecules? The definition of biomolecules is, the organic molecules or compound present in living organism, which are essential for biological process and body development. For example, carbohydrate, proteins etc. What are the 4 biomolecules? Carbohydrates, proteins, … Read more